, which explains what cookies are and how we use them.
Non-stick right through.<> No peeling. <>
Withstands temperatures -40C (-40F) to 260C (500F) - gas mark 9.
Easy to store - roll it/squeeze it. <>
No transference of taste, flavour or smell. <>
Ideal for setting mousses and jellies etc. <>
Easy to use with your normal recipes (3 recipes with each shape). <>
Retains shape - will not crack or distort. <>
New and traditional shapes. <>
Lifetime Non-Stick guarantee.